Market Mirror Wire

According to IMARC Group’s latest report, titled “ Non-GMO Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028 ”, the global non-GMO (non-genetically modified organisms) food market size reached US$ 2.1 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 4.6 Billion by 2028, exhibiting a growth rate (CAGR) of 13.9% during 2023-2028. Non-GMO food refers to products derived from crops or organisms that have not undergone genetic modification. These foods are cultivated through traditional breeding methods, preserving their natural genetic makeup. By abstaining from genetic engineering, non-GMO foods maintain the authenticity of plant characteristics and nutritional profiles. Embracing non-GMO choices supports agricultural diversity, mitigates environmental concerns, and honors consumer preferences for naturally occurring ingredients. Non-GMO foods are emblematic of a commitment to transparency, enabling consumers to make ...

According to IMARC Group's latest report, titled “ Non-GMO Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027, ” the global non-GMO (non-genetically modified organisms) food market size reached US$ 1.9 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 4.0 Billion by 2027, exhibiting a growth rate (CAGR) of 14.19% during 2022-2027. Year Considered to Estimate the Market Size: Base Year of the Analysis: 2021 Historical Period: 2016-2021 Forecast Period: 2022-2027 Non-GMO (genetically modified organism) foods are marketed products created without genetic engineering. The ingredients are obtained from organisms whose genetic material has been altered, thus prohibiting them from occurring naturally. Grains, fruits and vegetables, meats, dairy products, and processed foods are standard product variants. These items can also be grown without synthetic pesticides, fertilizers, and irradiation. Currently, individuals acr...