Vegan Food Industry Outlook, Leading Companies Share, Size, Growth Prospects, Business Strategies, Future Demand, Report 2023-2028
IMARC Group, a leading market research company, has recently releases report titled “Vegan Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028.” The study provides a detailed analysis of the industry, including the global vegan food industry share, size, trends, and growth forecasts. The report also includes competitor and regional analysis and highlights the latest advancements in the market.
Report Highlights
How big is the vegan food market?
Report Attributes |
Details |
Growth
rate (2023 to 2028) |
CAGR
of 9.7% |
Base
Year of the Analysis |
2022 |
Forecast
Period |
2023-2028 |
What is vegan food?
Vegan
food refers to any type of food that is entirely plant-based and does not
contain any animal products or by-products, such as eggs, honey, and gelatin.
It is prepared from plant-based sources, including almonds, soy, oats, wheat,
tofu, rice, and coconuts. It is a rich source of antioxidants, potassium, fiber,
magnesium, folic acid, protein, iron, and vitamins A, B1, C, and E. Its
consumption provides numerous health benefits, such as a lower the risk of type
2 diabetes, heart disease, and certain types of cancer. Currently, vegan food
is rapidly gaining traction among health-conscious consumers since it has a low
concentration of cholesterol and saturated fats and is rich in iron, folic
acid, magnesium, and vitamins B1, C, and E.
Get Free Sample Copy of the Report at: https://www.imarcgroup.com/vegan-food-market/requestsample
What are the growth prospects and trends in the vegan food
industry?
The
shifting preferences toward plant-based diets are driving the global market. Furthermore,
the growing prevalence of chronic and lifestyle diseases among the masses is
catalyzing the market. Besides, the rising awareness about the environmental
impact of animal agriculture, such as greenhouse gas emissions and
deforestation, is further supporting the growth of the market. Along with this,
the governments are implementing policies and regulations, such as dietary
guidelines, sustainability targets, and tax incentives that favor plant-based
alternatives to promote plant-based diets and reduce meat consumption, this is
creating a positive market outlook. Besides, the increasing popularity of
online communities, blogs, recipe-sharing platforms, and social media is
impacting the market favorably.
What is included in market segmentation?
The
report has segmented the market into the following categories:
Product Insights:
- Dairy
Alternatives
- Cheese
- Desserts
- Snacks
- Others
- Meat Substitutes
- Tofu
- Texturized
Vegetable Protein (TVP)
- Seiten
- Quorn
- Others
- Others
Source Insights:
- Almond
- Soy
- Oats
- Wheat
- Others
Distribution Channel Insights:
- Supermarkets and
Hypermarkets
- Convenience
Stores
- Specialty Stores
- Online Stores
- Others
Market Breakup by Region:
- North America
(United States, Canada)
- Asia Pacific
(China, Japan, India, South Korea, Australia, Indonesia, Others)
- Europe (Germany,
France, United Kingdom, Italy, Spain, Russia, Others)
- Latin America
(Brazil, Mexico, Others)
- Middle East and
Africa
Who are the key players operating in the industry?
The
report covers the major market players including:
- Amy’s Kitchen,
Inc.
- Beyond Meat, Inc.
- Daiya Foods, Inc.
- Danone SA
- Eden Foods, Inc.
- Plamil Foods Ltd.
- Archer Daniels
Midland Company
- Tofutti Brands,
Inc.
- VBites Foods
Limited
- Vitasoy Australia
Products Pty Ltd
Also, Read Full Blog: Top vegan food
companies in worldwide
If you require any specific information that is not covered
currently within the scope of the report, we will provide the same as a part of
the customization.
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